Father’s Day Menu
€89
Amuse-bouche
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Cappuccino of porcini mushrooms
Truffled whipped cream
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Foie gras
Pink Gewürztraminer cassis
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Lobster
Ravioli, shellfish espuma
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Fresh “Quetsch” fruit salad with syrup
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Cod
Seared cod fillet
Saffron bisque
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Black Angus beef fillet
Brown sauce with aged balsamic vinegar
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Surprise dessert
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Petits fours