After more than 50 years of purely wine-growing operations – now in the third generation – Caves J. Leuck Thull from Ehnen decided to open a wine bar in 2013.
In May 2015, Sandra Leuck took over the reins of the Wäistuff and expanded it into the “Restaurant Wäistuff Leuck”
There is room for up to 40 people in the modern, handicapped-accessible restaurant. There are also two vaulted cellars that are over 100 years old and can accommodate up to 55 people.
From Thursday to Sunday, you can enjoy all of our own wines and indulge in culinary delights from our kitchen.